Reciting Our Manta

22 Jun

20120622-224845.jpgBBQ Stingray from Ali BBQ Fish at Bedok Corner

This is what I need to end the work week. And I ended it with a bang. BBQ Stingray is among those few dishes which you MUST try if you come to Singapore. And better if you dine under the stars on a cool night. Or by the beach at East Coast Park. Ahh. Bliss..

The stingray is placed on a piece of banana leaf, then doused in a spicy chilli sauce and barbecued to perfection. Then serve it with a squeeze of lime, cincalok (a fermented fish sauce), rice and a side dish of vegetables fried in belachan (shrimp paste). And that’s what it all about. Hey!

-hazrock, a ray of light


Posted by on June 22, 2012 in Food


Tags: , , ,

2 responses to “Reciting Our Manta

  1. David

    June 23, 2012 at 8:42 am

    you are a ray of light…AND….i want to eat that!!!

    • hazrock

      June 23, 2012 at 9:30 am

      This one was not as good as I expected. But still good!


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